special release
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special release
In a surprising turn of events, the most sought after craft beer of the season may well be a barrel-aged coffee stout, proudly brewed in the little town of Decorah, Iowa. Kentucky Brand Brunch Stout has so far been released about twice per year, about 300 to 400 bottles each...
In a surprising turn of events, the most sought after craft beer of the season may well be a barrel-aged coffee stout, proudly brewed in the little town of Decorah, Iowa. Kentucky Brand Brunch Stout has so far been released about twice per year, about 300 to 400 bottles each...
Special release